At the Fairhaven Merchants annual social

<< Back to archives | Friday, February 7, 2003

on Wednesday evening, we all enjoyed the exceptional spread of good food. I’ve learned who deserves the credit and thanks.

¥ Henry Zemel - cheese & cracker platter, smoked salmon & dip platter
¥ Nancy d’Annas - the pasta salad (just incredible)
¥ Don of Skylarks - mini focaccia sandwiches and that tray of bite-sized cheesecakes
¥ Tom Blue - the cookie tray
¥ Brad Imus - the shrimp & dip
¥ Chuck & Dee - the fudge (of course)
¥ Erica from Artwood - guacamole and chips
¥ Amy from Peoples Bank - the fine white wine
¥ Robin & Doug, tennis club - beverages & snack crackers

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